Must-Try Dishes

Porto’s gastronomy is widely known both nationally and internationally. Its cuisine is strongly influenced by the traditions and customs of northern Portugal and is full of traditional dishes from Minho to Trás-os-Montes.

Portugal is a country filled with traditions, some of which remain virtually unchanged throughout the years. Thanks to its strong Catholic roots, it’s not surprising that many religious celebrations take place every year from the north to the south of Portugal. Among these celebrations is Easter, a time when devout Catholics all over the world…

Indulge in the rich and spicy delight of a Francesinha during our Oporto Food Tour   Traveling in Portugal also means indulging in the country’s cuisine and immersing yourself in the unique aromas and flavors of each region. Naturally, this experience enriches any traveler. In northern Portugal, the culinary offerings are diverse, ranging from traditional…

The Canning Industry in Portugal has a long-standing tradition and is renowned worldwide, particularly in Europe. Its significance grew during the two World Wars when it played a crucial role in providing food to the troops. Today, the tradition of canned preserves continues, as it offers long-lasting, flavorful products made with high-quality ingredients that are…